34 Tasty Scone Recipes (You’ll Wish You Found Sooner)

Sourdough Maple Pecan Scones are rich, buttery, and full of warm maple and toasted pecan flavor.

They’re tender on the inside with a flaky crust, and the maple glaze ties everything together perfectly.

Ideal for a cozy morning treat or a special brunch with friends.

Sweet Tea Scones deliver a delicate balance of tea flavor and sweetness with a soft, crumbly texture.

The sweet tea glaze adds a bright, refreshing finish that makes them impossible to stop eating.

Perfect for tea time or any moment you want something light and delicious.

Gluten-Free Lemon Blueberry Scones are fresh, zesty, and bursting with juicy blueberries.

They’re soft inside with a slightly crisp exterior, making them a great choice for spring brunch.

Ready in under 15 minutes of prep—simple, satisfying, and totally fuss-free.

Pumpkin and Ginger Scones are warm, soft, and packed with fall flavors like cinnamon and candied ginger.

Dried cranberries add a sweet-tart pop, and they’re even better with a dollop of maple butter.

A must-try for autumn days and coffee breaks.

Salted Caramel Apple Cinnamon Scones are fluffy, comforting, and richly flavored with sweet apple and spice.

The salted caramel glaze brings just the right touch of sweetness and depth.

Serve warm with butter or jam for a treat that feels like home.

Blackberry Scones are tender, buttery, and studded with juicy blackberries.

They’re finished with a light, sweet glaze that enhances their natural berry flavor.

Perfect for a relaxed breakfast or a midday snack with a cup of tea.

Bacon Cheddar and Chive Scones are flaky, savory, and full of bold flavor in every bite.

Cheddar cheese and crispy bacon make them satisfying and hearty, while chives bring freshness.

Great for breakfast, lunch, or a quick savory snack.

Maple Pecan Scones with Maple Glaze are the ultimate fall treat—nutty, sweet, and irresistibly soft.

Each bite melts in your mouth, with a rich maple flavor that lingers just right.

A simple, homemade way to make mornings feel extra special.

Blueberry White Chocolate Scones are soft, sweet, and packed with fresh blueberries and white chocolate chips.

Perfect for spring and summer mornings, they’re ready in just 35 minutes and egg-free.

Glazed Pumpkin Pecan Scones are warm, cozy, and rich with pumpkin and crunchy pecans.

Their sweet glaze makes them ideal for a fall breakfast or brunch treat.

Strawberries and Cream Scones with Vanilla Icing are light, fluffy, and full of fresh strawberry goodness.

Made without butter or eggs, they’re a simple, delicious summer start.

Lemon Poppy Seed Scones are bright, tangy, and bakery-style with a hint of crunch.

They’re quick to make and perfect for a bright, sweet breakfast or snack.

Coconut Cream Scones with Coconut Icing are secretly vegan and bursting with coconut flavor.

Each bite is sweet and creamy with a tropical twist that’s hard to resist.

Lemon Blueberry Scones are zesty, sweet, and packed with juicy blueberries.

A simple, refreshing treat that’s perfect for summer mornings.

Orange Cranberry Scones with Cardamom Glaze are citrusy, slightly spiced, and sweetly festive.

Great for fall or winter mornings with a cozy, homemade touch.

Lemon Lavender Scones are buttery, flaky, and beautifully fragrant with lemon and lavender.

Easy to make and perfect for brunch or a special gathering.

Buttermilk Lemon Blueberry Scones with Lemon Glaze are soft, flaky, and full of fresh blueberries and zesty lemon.

The sweet lemon glaze drizzled on top adds just the right touch of brightness to each bite.

Perfect for a morning treat or afternoon snack with tea.

Lemon Poppyseed Scones with Easy Lemon Glaze are light, tender, and packed with poppy seeds and citrus flavor.

They’re made with sour cream for extra richness and come together in no time.

A simple, delicious scone that’s great for brunch or a sweet break.

Cinnamon Chip Scones with Hershey Cinnamon Chips are warm, buttery, and rich with sweet spice.

Each bite includes gooey cinnamon chips and a zesty orange glaze for extra flair.

They’re easy to make and feel like a cozy bakery favorite.

Earl Grey Scones with Vanilla Bean Glaze bring a subtle bergamot aroma and a smooth, elegant taste.

They’re soft inside with a delicate crunch on the outside, just like a perfect afternoon pick-me-up.

The vanilla bean glaze ties it all together with a touch of sweetness.

Lemon Poppy Seed Scones are light, airy, and full of lemon zing with a hint of nutty poppy seeds.

They’re finished with a simple lemon glaze that makes every bite shine.

Great for a bright and refreshing treat any time of day.

Raspberry Scones are buttery, tender, and lightly sweet with bursts of fresh raspberry.

The lemon glaze on top adds a gentle tartness that balances the sweetness.

A favorite for anyone who loves fruit in their scones.

Cinnamon Chip Scones are rich, buttery, and loaded with warm cinnamon flavor and crunchy cinnamon chips.

They’re topped with a sugary cinnamon crust that adds texture and sweetness.

Simple to make and perfect for a cozy breakfast or snack.

Chocolate Scones are flaky, moist, and incredibly rich—like dessert for breakfast.

They’re full of melted chocolate and easy to bake from scratch.

A must-try for anyone who loves a sweet, indulgent treat.

Triple Chocolate Scones are rich, flaky, and packed with layers of chocolate flavor.

Perfect for a sweet breakfast or afternoon treat, these scones are moist and absolutely delicious.

Apple Cinnamon Scones are bursting with juicy apple and warm cinnamon.

Topped with a simple vanilla glaze, they’re a cozy favorite for fall mornings.

Chocolate Chip Scones are buttery, tender, and full of melty chocolate chunks.

They taste like a dessert you can enjoy any time of day.

White Chocolate Chip Blueberry Scones are soft, moist, and packed with blueberries and white chocolate.

A sweet treat that’s great for breakfast, brunch, or a midday snack.

Blackberry Scones are tender, buttery, and loaded with sweet, juicy blackberries.

Ideal with coffee or tea, they make a perfect breakfast or dessert.

Pumpkin Chocolate Chip Scones combine fall flavors with warm spices and chocolate.

They’re perfect for a seasonal breakfast or a sweet afternoon pick-me-up.

Mixed Berry Scones are fluffy, moist, and full of fresh berry goodness.

Great for brunch or a sweet treat with your favorite drink.

White Chocolate Raspberry Scones balance sweet white chocolate and tart raspberries.

Each bite is full of flavor and feels like a little indulgence.

These British scones are light, fluffy, and easy to make—like a soft biscuit with a tender crumb.

They’re the perfect base for clotted cream and jam, just like a classic afternoon tea.

A simple twist on a traditional favorite that everyone will enjoy.

These strawberry buttermilk scones are rich with fresh strawberries and topped with a bright lemon zest glaze.

The soft, crumbly texture and sunny citrus flavor make them ideal for brunch or a sweet treat.

They bring a little summer feel to any meal, no matter the season.