When you think of chili, you probably picture a warm bowl on a cold day. It’s a classic for a reason.
But you don’t have to make the SAME chili every single time. There are so many ways to change it up.
I rounded up 12 chili recipes that are ALL over the map. Some are familiar, some are surprising, and EVERY single one is worth trying.
These ideas work for any cook, whether you’re just starting out or have been at it for years.
So if you’re ready to mix up your chili game, here’s exactly where to start.
1. Bell Pepper Chili
Bell Pepper Chili puts the sweet flavor of bell peppers right at the heart of this dish.
It makes for a simple and satisfying meal when served over a bed of white rice.
Recipe from Wikibooks, licensed under CC BY-SA 4.0.
2. Chili (Vegan)
This Vegan Chili is completely plant-based but packed with deep, bold flavor everyone can enjoy.
A touch of molasses gives it a wonderful Louisiana-style kick that sets it apart.
The recipe is very flexible, making it easy to use your favorite beans or vegetables.
Recipe from Wikibooks, licensed under CC BY-SA 4.0.
3. Easy Chili
Easy Chili is a simple, back-to-basics version of the classic Texas dish from the 1800s.
It follows a straightforward recipe that delivers great taste without any hassle.
Recipe from Wikibooks, licensed under CC BY-SA 4.0.
4. Frito Pie Chili
Frito Pie Chili is made specifically to be poured over a bag of crunchy corn chips.
It has the perfect consistency and savory flavor for building the ultimate Frito pie.
Recipe from Wikibooks, licensed under CC BY-SA 4.0.
5. Pedernales River Chili
Pedernales River Chili was President Lyndon B. Johnson’s favorite recipe from his Texas Hill Country ranch.
This version skips the beef suet and adds tomatoes and onions, just the way he liked it.
It was so popular that Lady Bird Johnson had it printed on cards to mail out to thousands of fans.
Recipe from Wikibooks, licensed under CC BY-SA 4.0.
6. Texas Easy Chili
Texas Easy Chili sticks to its roots with a classic chili powder and tomato juice base.
You can use cubed or ground beef in this bean-free recipe for a true Texas bowl of red.
Recipe from Wikibooks, licensed under CC BY-SA 4.0.
7. Bean Chili
Bean Chili is a hearty and wholesome meal that lets beans take center stage.
It is a simple, filling dinner that makes for great leftovers the next day.
Recipe from Wikibooks, licensed under CC BY-SA 4.0.
8. Chili Colorado
Chili Colorado is a rich red chili that gets its deep color from dried red chiles.
It is a traditional dish packed with authentic savory flavor.
Recipe from Wikibooks, licensed under CC BY-SA 4.0.
9. Award-Winning Chili
This Award-Winning Chili brings together the hearty flavors of the Dutch countryside and the American Southwest using tender poultry.
The unique blend of European spices creates a chili that truly stands out from the crowd.
It’s a deliciously different bowl that proves why it took home the prize.
Recipe from Foodista.com.
10. Backdoor Chili
Backdoor Chili is a true Texas-style recipe that skips the beans and focuses on deep, bold meaty flavor.
This is the kind of no-fuss chili that wins cookoffs thanks to its rich spices and direct heat.
It’s a straightforward bowl that stays perfectly true to its Lone Star State roots.
Recipe from Foodista.com.
11. Baked Chili With A Twist
Baked Chili With A Twist takes your favorite comfort food and gives it a cozy oven-baked makeover.
Baking the chili deepens the flavors and creates a rich, satisfying meal that fills the whole house with a wonderful smell.
It’s a simple twist on a classic dish that makes any weeknight feel a little more special.
Recipe from Foodista.com.
12. Best-Ever Veggie Chili
The Best-Ever Veggie Chili is packed with hearty beans, ripe tomatoes, and tender zucchini for a truly filling meal.
The vegetables melt together into a rich broth that proves a chili doesn’t need meat to be deeply satisfying.
It’s a perfect weeknight dinner that everyone at the table will love.
Recipe from Foodista.com.